{"id":895,"date":"2024-12-27T11:39:08","date_gmt":"2024-12-27T11:39:08","guid":{"rendered":"https:\/\/www.stipruskunas.lt\/index.php\/2024\/12\/27\/karamelizuoti-svogunu-makaronai-vienas-patiekalas\/"},"modified":"2024-12-27T11:39:08","modified_gmt":"2024-12-27T11:39:08","slug":"karamelizuoti-svogunu-makaronai-vienas-patiekalas","status":"publish","type":"post","link":"https:\/\/www.stipruskunas.lt\/index.php\/2024\/12\/27\/karamelizuoti-svogunu-makaronai-vienas-patiekalas\/","title":{"rendered":"Karamelizuoti svog\u016bn\u0173 makaronai (vienas patiekalas!)"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div wp_automatic_readability=\"69.314657980456\">\n<p>Tai <strong>Karamelizuoti svog\u016bn\u0173 makaronai<\/strong> skonis tarsi pranc\u016bzi\u0161ka svog\u016bn\u0173 sriuba ir makaronai kartu nukeliaut\u0173 \u012f saul\u0117lyd\u012f. Tai patiekalas, kuris yra ir kreminis, ir karamelizuotas, su skaniai giliais svog\u016bn\u0173 skoniais. <\/p>\n<figure class=\"wp-block-image size-full\"><\/figure>\n<p>Man viskas, kas yra su karamelizuotu svog\u016bnu, yra skirta didybei. Tai toks paprastas b\u016bdas paauk\u0161tinti bet kok\u012f patiekal\u0105 ir suteikti neprilygstamo skonio gylio. Taigi kod\u0117l gi jo neprid\u0117jus prie makaron\u0173? Gali nutikti tik burnoje tirpstan\u010di\u0173 dalyk\u0173, ir b\u016btent tokie yra \u0161ie karamelizuot\u0173 svog\u016bn\u0173 makaronai \u2013 verti seil\u0117s.<\/p>\n<p>Karamelizuojant svog\u016bnus reikia tik apsi\u0161arvuoti kantrybe. Po to pasigaminate pada\u017e\u0105, suberkite makaronus, paskrudinkite d\u017ei\u016bv\u0117s\u0117lius ir visk\u0105 sumai\u0161ykite, kad apkeptum\u0117te. Tai viskas, ko galite nor\u0117ti makaron\u0173 patiekale ir dar daugiau.<\/p>\n<div class=\"wp-block-group has-tan-background-color has-background is-layout-flow wp-block-group-is-layout-flow\" wp_automatic_readability=\"12\">\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Turinys:<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.stipruskunas.lt\/index.php\/2024\/12\/27\/karamelizuoti-svogunu-makaronai-vienas-patiekalas\/#Kaip_naudoti_kiekviena_svogunu_veisle\" >Kaip naudoti kiekvien\u0105 svog\u016bn\u0173 veisl\u0119<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.stipruskunas.lt\/index.php\/2024\/12\/27\/karamelizuoti-svogunu-makaronai-vienas-patiekalas\/#Kaip_pasigaminti_karmelizuotu_svogunu_makaronu\" >Kaip pasigaminti karmelizuot\u0173 svog\u016bn\u0173 makaron\u0173<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.stipruskunas.lt\/index.php\/2024\/12\/27\/karamelizuoti-svogunu-makaronai-vienas-patiekalas\/#stai_patarimas\" >\u0161tai patarimas!<\/a><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\" id=\"h-how-to-use-each-variety-of-onion\"><span class=\"ez-toc-section\" id=\"Kaip_naudoti_kiekviena_svogunu_veisle\"><\/span>Kaip naudoti kiekvien\u0105 svog\u016bn\u0173 veisl\u0119<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>\u0160iam receptui naudojome baltuosius svog\u016bnus, bet galima naudoti ir geltonuosius svog\u016bnus. Taip pat galite naudoti raudonuosius svog\u016bnus, jei toki\u0173 turite po ranka; tik atkreipkite d\u0117mes\u012f, kad jie pakeis makaron\u0173 spalv\u0105.<\/p>\n<p><strong>Jei nesate tikri, kokio tipo svog\u016bn\u0105 naudoti kokiam patiekalui, \u0161tai trumpas vadovas:<\/strong><\/p>\n<\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/fitfoodiefinds.com\/caramelized-onion-pasta\/?tp_image_id=245860\" data-pin-title=\"Caramelized Onion Pasta\" alt=\"\u017dingsnis po \u017eingsnio makaron\u0173 kepimo procesas: pakepinti svog\u016bnus, supilti sultin\u012f, sumai\u0161yti su makaronais, kepti su s\u016briu.\" class=\"wp-image-245860\" srcset=\"https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-Collage.png 1200w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-Collage-200x300.png 200w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-Collage-768x1152.png 768w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-Collage-1024x1536.png 1024w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-Collage-400x600.png 400w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-Collage-150x225.png 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<p>Mes naudojome fusilli makaronus, bet galite naudoti bet kokius ma\u017eus makaronus. Kai kurios kitos puikios galimyb\u0117s yra penne, peteli\u0161k\u0117 ar net spage\u010diai. J\u0173 forma ir tekst\u016bra pana\u0161i \u012f fusilli ir gerai laikys pada\u017e\u0105.<\/p>\n<p>Gruyere arba susmulkintas a\u0161trus baltas \u010dederio s\u016bris b\u016bt\u0173 puiki parmezano alternatyva \u0161iame recepte. Jie abu turi stipr\u0173 rie\u0161ut\u0173 skon\u012f, kuris puikiai dera su karamelizuotu svog\u016bnu.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/fitfoodiefinds.com\/caramelized-onion-pasta\/?tp_image_id=245129\" data-pin-title=\"Caramelized Onion Pasta\" alt=\"Puodas rotini makaron\u0173, u\u017epiltas tarkuotu s\u016briu ir d\u017ei\u016bv\u0117s\u0117liais.\" class=\"wp-image-245129\" srcset=\"https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-06.jpg 1200w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-06-200x300.jpg 200w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-06-768x1152.jpg 768w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-06-1024x1536.jpg 1024w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-06-400x600.jpg 400w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-06-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make-carmelized-onion-pasta\"><span class=\"ez-toc-section\" id=\"Kaip_pasigaminti_karmelizuotu_svogunu_makaronu\"><\/span>Kaip pasigaminti karmelizuot\u0173 svog\u016bn\u0173 makaron\u0173<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ol class=\"wp-block-list\">\n<li><strong>Karamelizuoti svog\u016bnus: <\/strong>\u0160ildykite <strong>alyvuogi\u0173 aliejaus <\/strong>a <strong>Olandi\u0161ka orkait\u0117<\/strong> arba <strong>didelis puodas<\/strong> baigta <strong>vidutin\u0117\/auk\u0161ta kaitra<\/strong>. \u012e puod\u0105 suberkite svog\u016bnus ir pagardinkite<strong> \u2155 \u0161auk\u0161telio druskos<\/strong>. I\u0161meskite ir patro\u0161kinkite <strong>vidutinis\/\u017eemas <\/strong>\u0161iluma u\u017e <strong>25-30 minu\u010di\u0173<\/strong>m\u0117tyti kiekvien\u0105 <strong>10 minu\u010di\u0173<\/strong> kol karamelizuosis ir suma\u017e\u0117s ma\u017edaug per pus\u0119. <\/li>\n<li><strong>Prid\u0117ti \u010desnak\u0105 ir glaz\u016br\u0105: <\/strong>Toliau prid\u0117kite <strong>\u010desnako<\/strong> prie svog\u016bn\u0173 ir kepkite apie <strong>1 minut\u0119<\/strong> arba iki kvapo. Nusausinkite puod\u0105 su <strong>raudonasis vynas<\/strong> ir nuo puodo dugno nubraukite rudus gabaliukus. <\/li>\n<li><strong>Sukurti pada\u017e\u0105: <\/strong>Prid\u0117kite likusi\u0105 dal\u012f <strong>druskos<\/strong>, <strong>Worcestershire pada\u017eas<\/strong>, <strong>sultinio<\/strong>ir <strong>vandens<\/strong> prie puodo. U\u017evirinkite ant stiprios ugnies. <\/li>\n<li><strong>Virti makaronus: <\/strong>Dabar prid\u0117kite <strong>makaronai<\/strong> u\u017epilkite verdan\u010diu vandeniu ir virkite, kol makaronai sumink\u0161t\u0117s <strong>al dente<\/strong>. Makaronai i\u0161virs, o pada\u017eas tur\u0117t\u0173 sutir\u0161t\u0117ti. Nuimkite makaronus nuo ugnies ir palikite pails\u0117ti <strong>10 minu\u010di\u0173<\/strong>.<\/li>\n<li><strong>Skrudintos duonos trupiniai: <\/strong>\u012ekaitinkite orkait\u0119, kad i\u0161kept\u0173, ir pad\u0117kite <strong>d\u017ei\u016bv\u0117s\u0117liai<\/strong> ant kepimo skardos. Kepkite <strong>1-2 minutes<\/strong> iki auksin\u0117s rudos spalvos. <\/li>\n<li><strong>Surinkti:<\/strong> Paskleiskite <strong>d\u017ei\u016bv\u0117s\u0117liai<\/strong> \u012f vir\u0161\u0173 <strong>makaronai<\/strong> o tada u\u017epilkite likusia dalimi <strong>parmezano s\u016bris<\/strong>. <\/li>\n<li><strong>Kepti: <\/strong>Puod\u0105 perkelkite \u012f orkait\u0119 ir kepkite <strong>2-3 minutes<\/strong> arba iki <strong>s\u016bris i\u0161tirpsta<\/strong> ir <strong>aukso rudos spalvos<\/strong>. I\u0161imkite i\u0161 orkait\u0117s. <\/li>\n<li><strong>Pails\u0117kite ir patiekite:<\/strong> Leiskite makaronams pails\u0117ti <strong>5-10 minu\u010di\u0173<\/strong>vir\u0161uje su <strong>\u0161vie\u017ei\u0173 \u010diobreli\u0173<\/strong>ir patiekite i\u0161 karto. M\u0117gaukit\u0117s!<\/li>\n<\/ol>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/fitfoodiefinds.com\/caramelized-onion-pasta\/?tp_image_id=245125\" data-pin-title=\"Caramelized Onion Pasta\" alt=\"I\u0161 arti kept\u0173 rotini makaron\u0173 su lydytu s\u016briu, d\u017ei\u016bv\u0117s\u0117liais ir \u017eolel\u0117mis apvaliame inde. Makaronuose dalinai matosi \u0161akut\u0117.\" class=\"wp-image-245125\" srcset=\"https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-01.jpg 1200w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-01-200x300.jpg 200w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-01-768x1152.jpg 768w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-01-1024x1536.jpg 1024w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-01-400x600.jpg 400w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-01-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<div class=\"block-tip cwp-inner\" wp_automatic_readability=\"12\">\n<h2 class=\"wp-block-heading block-tip__title is-style-alt\" id=\"h-here-s-a-tip\"><span class=\"ez-toc-section\" id=\"stai_patarimas\"><\/span>\u0161tai patarimas!<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Sultiniui naudojome <strong>Geriau nei tauri\u0173j\u0173 metal\u0173 pasta<\/strong>. Mums patinka skonis ir patogumas. Jei naudojate supakuot\u0105 sultin\u012f, b\u016btinai paragaukite pada\u017eo, ar n\u0117ra druskos. Kuo s\u016bresnis j\u016bs\u0173 sultinys, tuo s\u016bresni bus j\u016bs\u0173 makaronai. <\/p>\n<\/div>\n<p>\u0160iuos karamelizuotus svog\u016bn\u0173 makaronus galima laikyti sandariame inde \u0161aldytuve iki <strong>3 dienos<\/strong>. Pa\u0161ildykite mikrobang\u0173 krosnel\u0117je arba ant virykl\u0117s, prireikus \u012fpilkite vandens ar sultinio, kad pada\u017eas atsilaisvint\u0173.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/fitfoodiefinds.com\/caramelized-onion-pasta\/?tp_image_id=245126\" data-pin-title=\"Caramelized Onion Pasta\" alt=\"Ranka auksine \u0161akute pakelti i\u0161 balto puodo s\u016brius makaronus, o i\u0161 puodo tempiasi lydytas s\u016bris.\" class=\"wp-image-245126\" srcset=\"https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-02.jpg 1200w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-02-200x300.jpg 200w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-02-768x1152.jpg 768w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-02-1024x1536.jpg 1024w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-02-400x600.jpg 400w, https:\/\/fitfoodiefinds.com\/wp-content\/uploads\/2024\/10\/French-Onion-Pasta-02-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<div id=\"wprm-recipe-container-244459\" class=\"wprm-recipe-container\" data-recipe-id=\"244459\" data-servings=\"6\">\n<div class=\"wprm-recipe wprm-recipe-template-cwp-food\">\n<div class=\"cwp-food-content\" wp_automatic_readability=\"30.987911629846\">\n\t  <!-- .wpforms-container --><\/p>\n<p>\t<!-- (wprm-prevent-sleep switch_active=\"var(--wp--preset--color--primary)\") --><\/p>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-244459-instructions-container wprm-block-text-normal\" data-recipe=\"244459\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\" wp_automatic_readability=\"13\">\n<li id=\"wprm-recipe-244459-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"2\">\n<p>\u012ekaitinkite alyvuogi\u0173 aliej\u0173 olandi\u0161koje orkait\u0117je arba dideliame puode ant vidutin\u0117s \/ didel\u0117s ugnies. \u012e puod\u0105 suberkite svog\u016bnus ir pagardinkite \u2155 arbatiniais \u0161auk\u0161teliais druskos. I\u0161meskite ir tro\u0161kinkite ant vidutin\u0117s\/ma\u017eos ugnies 25\u201330 minu\u010di\u0173, mai\u0161ydami kas 10 minu\u010di\u0173, kol karamelizuosis ir suma\u017e\u0117s ma\u017edaug per pus\u0119.<\/p>\n<\/li>\n<li id=\"wprm-recipe-244459-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"-1\">\n<p>\u012e svog\u016bnus suberkite \u010desnak\u0105 ir kepkite apie 1 minut\u0119 arba kol pasidarys kvapnus.<\/p>\n<\/li>\n<li id=\"wprm-recipe-244459-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"-1\">\n<p>I\u0161tepkite puod\u0105 raudonu vynu ir nubraukite rudus gabaliukus nuo puodo dugno.<\/p>\n<\/li>\n<li id=\"wprm-recipe-244459-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"3\">\n<p>\u012e puod\u0105 \u012fpilkite likusios druskos, Vusterio pada\u017eo, sultinio ir vandens. U\u017evirinkite ant stiprios ugnies.<\/p>\n<\/li>\n<li id=\"wprm-recipe-244459-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"1\">\n<p>Sud\u0117kite makaronus \u012f verdant\u012f vanden\u012f ir virkite, kol makaronai taps al dente. Makaronai i\u0161virs, o pada\u017eas tur\u0117t\u0173 sutir\u0161t\u0117ti.<\/p>\n<\/li>\n<li id=\"wprm-recipe-244459-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"-1\">\n<p>Nukelkite makaronus nuo ugnies ir palikite 10 minu\u010di\u0173 pails\u0117ti. \u012ekaitinkite orkait\u0119, kad i\u0161kept\u0173.<\/p>\n<\/li>\n<li id=\"wprm-recipe-244459-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"-1\">\n<p>Sud\u0117kite d\u017ei\u016bv\u0117s\u0117lius ant kepimo skardos. Kepkite 1-2 minutes iki auksin\u0117s rudos spalvos.<\/p>\n<\/li>\n<li id=\"wprm-recipe-244459-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"-1\">\n<p>Ant makaron\u0173 vir\u0161aus paskleiskite d\u017ei\u016bv\u0117s\u0117lius, o tada u\u017eberkite likusio parmezano s\u016brio.<\/p>\n<\/li>\n<li id=\"wprm-recipe-244459-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"0\">\n<p>Puod\u0105 perkelkite \u012f orkait\u0119 ir kepkite 2\u20133 minutes arba kol s\u016bris i\u0161silydys ir taps auksin\u0117s spalvos. I\u0161imkite i\u0161 orkait\u0117s.<\/p>\n<\/li>\n<li id=\"wprm-recipe-244459-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\" wp_automatic_readability=\"1\">\n<p>Leiskite makaronams pails\u0117ti 5-10 minu\u010di\u0173, ant vir\u0161aus u\u017ed\u0117kite \u0161vie\u017ei\u0173 \u010diobreli\u0173 ir patiekite i\u0161 karto.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\">\n<ul>\n<li>Naudojome baltuosius svog\u016bnus, bet galima naudoti ir geltonuosius svog\u016bnus. Galima naudoti ir raudonuosius svog\u016bnus, ta\u010diau jie pakeis makaron\u0173 spalv\u0105.<\/li>\n<li>Mes naudojome fusilli makaronus, bet galite naudoti bet kokius ma\u017eus makaronus. Sultiniui naudojome geresn\u0119 u\u017e luit\u0173 past\u0105. Mums patinka skonis ir patogumas.<\/li>\n<li>Jei naudojate supakuot\u0105 sultin\u012f, b\u016btinai paragaukite pada\u017eo, ar n\u0117ra druskos. Kuo s\u016bresnis j\u016bs\u0173 sultinys, tuo s\u016bresni bus j\u016bs\u0173 makaronai.<\/li>\n<li>Makaron\u0173 vir\u0161ui naudojome parmezano s\u016br\u012f, bet galite naudoti ir gruyere arba susmulkint\u0105 a\u0161tr\u0173 balt\u0105j\u012f \u010dederio s\u016br\u012f.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"cwp-food-nutrition\" wp_automatic_readability=\"11.5\">\n<div class=\"cwp-food-nutrition\" wp_automatic_readability=\"12\">\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: var(--wp--preset--color--quinary)\">Kalorijos: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--quinary)\">541<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--quinary)\">kcal<\/span><\/span><span style=\"color: var(--wp--preset--color--quinary)\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: var(--wp--preset--color--quinary)\">Angliavandeniai: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--quinary)\">81<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--quinary)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--quinary)\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: var(--wp--preset--color--quinary)\">Baltymai: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--quinary)\">21<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--quinary)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--quinary)\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: var(--wp--preset--color--quinary)\">Riebalai: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--quinary)\">14<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--quinary)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--quinary)\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: var(--wp--preset--color--quinary)\">Pluo\u0161tas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--quinary)\">6<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--quinary)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--quinary)\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: var(--wp--preset--color--quinary)\">Cukrus: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--quinary)\">10<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--quinary)\">g<\/span><\/span><\/p>\n<\/div>\n<p class=\"cwp-food-nutrition__disclaimer\">Informacija apie mityb\u0105 apskai\u010diuojama automati\u0161kai, tod\u0117l tur\u0117t\u0173 b\u016bti naudojama tik kaip apytiksl\u0117.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><span class=\"cp-load-after-post\"\/>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/fitfoodiefinds.com\/caramelized-onion-pasta\/?adt_ei=%7B%7B%20subscriber.email_address%20%7D%7D\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tai Karamelizuoti svog\u016bn\u0173 makaronai skonis tarsi pranc\u016bzi\u0161ka svog\u016bn\u0173 sriuba ir makaronai kartu nukeliaut\u0173 \u012f saul\u0117lyd\u012f. Tai patiekalas, kuris yra ir kreminis, ir karamelizuotas, su skaniai giliais svog\u016bn\u0173 skoniais. Man viskas, kas yra su karamelizuotu svog\u016bnu, yra skirta didybei. Tai toks paprastas b\u016bdas paauk\u0161tinti bet kok\u012f patiekal\u0105 ir suteikti neprilygstamo skonio gylio. Taigi kod\u0117l gi jo [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":896,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[1792,135,1794,1582,1793],"class_list":["post-895","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sveika-mityba","tag-karamelizuoti","tag-makaronai","tag-patiekalas","tag-svogunu","tag-vienas"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/posts\/895","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/comments?post=895"}],"version-history":[{"count":0,"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/posts\/895\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/media\/896"}],"wp:attachment":[{"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/media?parent=895"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/categories?post=895"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stipruskunas.lt\/index.php\/wp-json\/wp\/v2\/tags?post=895"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}